What’s Available this Week at Ancho Honey?
Gourmet grilled cheese sandwiches
(always available, cooked to order)
The Classic…$7.95
American cheese + cheddar cheese (Veg)
Add bacon and/or tomato for $1.50 more
The O.D.B….$9.95
American and cheddar cheese + house pickled jalapeños + caramelized onions + smashed potato chips (Veg)
The Brie and Blue…$10.95
Warm brie cheese + bacon + blueberry preserves
The Brisket Twister…$12.95
Braised brisket + havarti + caramelized onions + horseradish aioli
The Daytuna 500…$12.95
Tuna salad with fresh dill and lemon zest + swiss + white cheddar + bacon + pickled red onions + baby arugula + smashed potato chips
The Satay All Day…$12.95
Havarti + smoked sliced chicken breast + housemade peanut satay sauce + light jalapeños + cilantro slaw + chopped peanuts
The Hot Patootie…$12.95
White cheddar + thinly sliced meatloaf + pickled red onion + smoked ketchup + spicy dills + baby arugula
The Fried Bologna Reuben…$12.95
Pan-seared thick-sliced beef balogna + kimchi slaw + spicy dills + white cheddar + American + house russian
All above sandwiches served on Sourdough with a handful of Ruffles on the side because Ruffles rule. Add fries to any sandwich for $3 more. Add bacon to any sandwich for $1.50 more.
GRAB-AND-GO CASE MEALS AND SPECIALS for week ending 11/03
Pork & Peanut Dragon Noodles…$11.95
Ground pork + portobello mushrooms + sweet and spicy sauce + scallions + chopped peanuts + curly ramen noodles
Braised Lamb Ragu Papardelle…$14.95
Braised lamb + tomato sauce + ricotta + fresh mint + pappardelle pasta
AH Baked Beans…$4.95
Molasses and brown sugar
Cheap and Not Sad Caesar Salad…$6.95
Fresh and never sad, prepped daily using all scratch-made ingredients: Chopped romaine, shredded Parmesan cheese, crunchy croutons, and housemade Caesar dressing.
Capt. Mac’s Clam Dip…$6.95/8 oz
Ancho Honey is the Clam Dip capital of Tenants Harbor.
Horseradish Pimento Cheese…$6.95/8 oz
Soup of the Week…$6.95
New England Clam Chowder (GF)
…and much more!
Specials this Week:
Friday Night Special 11/01 4pm-7pm:
The “Bodega Chopped Cheese” sandwich honors the NYC corner store classic: 1/2lb of ground beef, smashed onto the flattop with plenty of American cheese, and then chopped to smithereens with the business edge of a spatula so the cheese gets incorporated throughout, with melty bits and crispy bits and oooooh. Topped classically with lettuce, tomato, and mayo on an 8” sub roll; add ketchup and/or hot sauce if you’re feeling graunchy.
Saturday Fish Fry 11/02 11am-4pm:
The Baja: Fried haddock + smashed avocado + house slaw + pickled red onions + chipotle mayo
The Filet O’ Upgrade: Fried haddock + house cheddar cheese spread + sweet pickles + shreddy letty + tartar sauce…$13.95
The Classic: Fried haddock + lettuce, tomato, tartar…$13.95
Chicken Sando Sunday 10/27 11am-7pm:
The Ginger Soy Boy: Sweet and spicy ginger soy honey glaze + shredded Napa cabbage + quick-pickled sliced cucumbers + spicy kimchi mayo + deep-fried wonton wrapper…$12.95
The Pimento: Cheddar cheese spread + bacon + sweet pickles + shreddy letty…$12.95
The Classic: Mayo, lettuce, tomato…$12.95
Check Facebook or follow us on Instagram for detailed descriptions, ingredients, and boudoir photography of the nightly specials listed above.
What’s in the Freezer?
For best results, allow frozen meals to thaw before heating. This list is updated regularly based on changing availability. Last update 10/08.
Indian Butter Chicken…$13.95
Salsa Verde Pork Rigatoni…$12.95
Baked Beans $4.95
White Cheddar Mac and Cheese…$11.95
Hoisin Glazed Mini Meatloaf…$12.95
Creamy Chipotle Chicken w/ Party Rice…$12.95
Steak and Bean Chili w/ White Rice…$10.95
Never Miss a Menu Update!
We update our menu on our website and on Facebook every Tuesday, but if you’d like to have our weekly menu delivered straight to your inbox, click here to join our mailing list! (We’ll be cool with your email address and won’t use it to send spam.)